I haven't tried this one yet but it sounds so good don't you think?!
Banana Pudding Squares
- 24 NILLA Vanilla Wafers, crushed
- 3 tbsp non-hydrogenated margarine, melted
- 1 pkg (250g) cream cheese, softened
- 1/2 cup icing sugar
- 3 cups thawed COOL WHIP whipped topping, divided
- 3 medium ripe bananas
- 3 cups skim milk
- 2 pkg (4 serving size each) JELLO Vanilla Instant Pudding
- 1/2 square BAKERS Semi-sweet Chocolate, grated
Mix wafers and margarine. Press firmly onto bottom of 13x9 inch baking pan.
Mix cream cheese and icing sugar with wooden spoon until until well blended. Gently stir in 1 1/2 cups of the whipped topping. Spoon mixture evenly onto crust; spread carefully. Cut bananas in half cross-wise; cut each piece lengthwise in half. Arrange banana pieces over cream cheese mixture.
Pour milk into large bowl. Add dry pudding mixes. Beat with wire whisk for 2 minutes. Spoon over bananas. Spread with remaining 1 1/2 cups whipped topping. Sprinkle evenly with chocolate. Refrigerate at least 3 hours before serving.
Posted by Jen 3:59 PM
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